Harvest Restaurant Group

Bartender – Agricola Princeton | Full-Time | Year-Round Required | Approximately $30–$40+/hr Total Earnings Including tips

PRINCETON, NJ, USAPosted Nov 9, 2026

Requirements at a glance

Bartender – Agricola Princeton | Full-Time | Year-Round Required | Approximately $30–$40+/hr Total Earnings Including tips at Harvest Restaurant Group is a role based in PRINCETON, NJ, USA. The posting asks for a high school diploma or GED. It does not mention visa sponsorship. Key skills include Customer service. Applications are submitted through Paylocity.

Education
High school diploma or GED
Visa sponsorship
Not mentioned in the posting
Application platform
Paylocity

Skills in this posting

  • Customer service

Extracted automatically from the job description. Confirm details in the full posting below.


Description

We are currently seeking an experienced bartender to join our team. We are looking for friendly, energetic, highly motivated people who thrive in a fast-paced team-oriented environment.



GOALS

  • To exceed our guests’s exceptions by providing them with the highest level of consistent, professional and courteous service.
  • To promote teamwork within the restaurant creating a positive work environment.
  • To properly execute all necessary steps of service.
  • Ensure the highest level of cleanliness and organization at all times.
  • Provide exemplary customer service to all guests by applying knowledge of food and beverage menus.
  • Reporting on time and in proper uniform, always clocking in and out as required of all employees.
  • To respond positively to guests requests.


BENEFITS

Competitive compensation

We offer medical, dental, vision insurance to our full time employees ( 30+ hrs a week).

Generous dining discounts.

Training and education programs ( Jr Sous/ MIT) to promote career progression.

Major holidays off - Thanksgiving, Christmas eve, Christmas day, 4th of July.

Flexible scheduling.

Daily family meal.

Optional emergency fund.

Employee referral program.

Paid Sick.





Requirements

  • Proficient in all aspects of fine dining service.
  • Knowledge of food and beverage, as well as having a passion to cultivate these skills.
  • Display a confident and professional appearance.
  • Attention to detail and ability to meet deadlines.
  • High school diploma preferred.
  • Ability to exert a well-paced mobility for periods up to 6-8 hours per shift, all the while maintaining a fun and positive attitude.
  • Must be able to carry about 40lbs.



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