2027 CAP Kitchen Aide
Position Summary:
The Camp Kitchen Aide is responsible for assisting the Kitchen Manager in preparing and serving three daily meals for approximately 100 campers and staff, including meals for cookouts, while maintaining a clean kitchen.
Room and board are provided for the duration of employment.
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About Girl Scouts:
Girl Scouts is the preeminent leadership development organization for girls offering programs from coast to coast and across the globe. Girl Scouts offers every girl a chance to practice a lifetime of leadership, adventure, and success. Silver Sage Girl Scout Council is committed to providing a work environment of equal employment opportunity to all employees and applicants and creating a work environment in which all individuals are treated with respect and professionalism.
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Responsibilities:
Supports preparation of healthy, well-rounded meals for up to 100 campers and staff
Supports Kitchen Manager in ensuring all food preparation procedures meet or exceed applicable health code requirements
Supports Kitchen Manager in maintaining a clean kitchen in accordance with camp management and health department standards
Ensures all dishes are properly washed, dried, and stored after every meal
Completes daily sanitation practices, including cleaning and disinfecting surfaces
Performs other duties as assigned
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Experience Requirements
Must be at least 16 years of age
Must feel comfortable living in a rustic camp environment with limited access to cell phone service and internet
Demonstrates strong independent judgment while proactively seeking guidance when appropriate
Experience with the Girl Scout program, preferred.
Certification Requirements
CPR/First Aid/AED certification
Food Handlers Certification
ServSafe Food Manager Certification, preferred
ServSafe Allergens Module, preferred