Food Service Worker, Nutrition Services - Dietary
Requirements at a glance
Food Service Worker, Nutrition Services - Dietary at olympicmedical is a role based in Port Angeles. The posting mentions a high school diploma or GED. It does not mention visa sponsorship. Applications are submitted through Workday.
- Education
- High school diploma or GED (mentioned)
- Visa sponsorship
- Not mentioned in the posting
- Application platform
- Workday
Extracted automatically from the job description. Confirm details in the full posting below.
ABOUT OLYMPIC MEDICAL CENTER:
Imagine working on Washington State’s beautiful North Olympic Peninsula where recreational opportunities abound. Whether you enjoy hiking, camping, fishing, kayaking or cycling, the Olympic Peninsula is home to numerous adventures for outdoor enthusiasts. It's a great place to live, work, play and raise a family.
Bordered by the scenic Olympic National Park, the Strait of Juan de Fuca and the Pacific Coast - with Seattle and Victoria, BC just a ferry ride away - you won’t find a better location. You’ll receive a competitive salary, excellent benefits plus an amazing PNW lifestyle – a perfect combination!
FTE:
0%WORK SHIFT
VariablePAY RANGE:
$19.19 - $28.55UNION:
SEIU 1199-Service and DietarySHIFT DIFFERENTIALS/PREMIUMS:
Weekend & Holiday Shifts: Yes
Shift Differentials:
Evening - $3.00/hour
Night - $5.00/hour
Weekend - $4.50/hour
Premiums:
Per Diem - 15% (on rate of pay, in lieu of benefits)
Lead - $3.25/hour
On-Call - $3.00/hour
Preceptor - $1.50/hour
Trainer - $1.50/hour
JOB DESCRIPTION:
Under the supervision of the Production Manager, performs a variety of food service duties as well as other related tasks. The primary task of the Food Service Worker is to competently fill in for any and all dietary positions as trained and assigned.
EDUCATION
- High school diploma or equivalent preferred.
- Training in culinary arts of hospitality cooking preferred.
EXPERIENCE
- Two years food service experience in a restaurant or hospitality business setting preferred. Experience in all aspects of food preparation, daily operations and customer services a plus.
LICENSURE/CREDENTIALS
- Have (or able to obtain) Food Handler’s Permit. ServSafe certification preferred.
BENEFITS INFORMATION:
Click here for information about our benefits.
Equal Employment Opportunity (EEO) Statement:
Olympic Medical Center is an Equal Opportunity Employer that values workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, or protected veteran status and will not be discriminated against on the basis of disability. For more information, please visit www.eeoc.gov.