Cashier/Deli Associate- ALL SHIFTS
Requirements at a glance
Cashier/Deli Associate- ALL SHIFTS at Northdale Oil Inc is a role based in Fargo, ND, USA. The posting asks for a high school diploma or GED. It does not mention visa sponsorship. Key skills include Customer service. Applications are submitted through Paylocity.
- Education
- High school diploma or GED
- Visa sponsorship
- Not mentioned in the posting
- Application platform
- Paylocity
Skills in this posting
- Customer service
Extracted automatically from the job description. Confirm details in the full posting below.
Description
Part Time- Cashier and Deli Associate
EVENING AVAILABILITY (Between 2pm and 10pm)
JOIN OUR TEAM at OUR BRAND NEW LOCATION and GROW with US!!
Flexible Schedules | Family-Owned Company | Brand New Location and Building |Career Growth Opportunities| Employee Discounts
At Northdale Oil Inc., we're a family-owned organization built on strong values, hardworking people, and a commitment to the communities we serve.
If you're looking for a position where you're valued, supported, and rewarded for doing great work, we'd love to meet you.
Join Northdale and help us continue FUELING LIVES FOR GOOD.
The Deli Associate and Cashier is a vital member of our organization, playing an essential role in providing a welcoming, positive experience to customers, and ensuring food quality is maintained. The self-motivated, service-orientated individual will be accountable for demonstrating Northdale’s culture of exceptional customer service, serving high quality product, and a team orientated mindset.
Requirements
Responsibilities and Duties
- Maintain high level of customer service.
- Assist in performing, implementing, and enforcing established daily operating procedures to ensure deli is clean, stocked, organized, and well kept.
- Maintain quality brand image standards.
- Maintain product quality and waste management.
- Operate all food service processes: stock, label, date, rotate, prepare, and cook.
- Execute proper food preparation, portion sizes, and the overall presentation of food.
- Communicate any merchandising problems, price change requests, and equipment problems.
- Adhere to all safety policies and procedures
- Follow and ensure all health and food safety regulations are met.
Qualifications
- High School Diploma or equivalent required.
- Effective communication skills.
- Comfortable working in a fast-paced environment, multi-task, and problem-solve.
- Understand food quality.
- Strong work ethic.