Part-Time Front End Team Member
Requirements at a glance
Part-Time Front End Team Member at Kimberton Whole Foods Inc is a role based in Wyomissing, PA, USA. It does not mention visa sponsorship. Key skills include Customer service. Applications are submitted through Paylocity.
- Visa sponsorship
- Not mentioned in the posting
- Application platform
- Paylocity
Skills in this posting
- Customer service
Extracted automatically from the job description. Confirm details in the full posting below.
Description
Kimberton Whole Foods in Wyomissing is looking for a part-time Front End Team Member to join our crew!
Schedule Requirements: Part-time, up to 24 hours per week. One weekend shift is required weekly.
Shifts Available:
- Mondays 2pm-8:30pm
- Tuesdays 9am-3:30pm
- Wednesdays 8am-2:30pm
- Fridays 8am-2:30pm
Age Requirement: Must be 16 years or older.
Pay Range: $15.00 - $17.00/hour to start.
Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.
Front End Team Member’s Primary Responsibilities
- Provide excellent customer service to all
- Operate a cash register to scan items, process payments, and complete customer checkouts.
- Pack groceries with care and consideration
- Adhere to safe work practices and health & safety protocols
- Attend to customers needs and questions
- Engage backup support as needed to maintain fast and efficient checkout.
- Performs other duties as assigned by management
Requirements
Physical Capabilities
- Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
- Lifting, gripping and carrying objects – up to 50 pounds frequently, including boxes, cans, tools and other products.
- Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
- Walking – short distances to bring items from miscellaneous areas.
- Standing- prolonged standing.
- Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
- Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.